Home / Recipes / Gluten Free / Keto Zesty Green Beans with Parmesan
Keto Zesty Green Beans with Parmesan
⏱ Prep: 4 min🍳 Cook: 10 min✅ Ready: 14 min
56
Calories
2g
Net Carbs
1.6g
Protein
4.5g
Fat
⏱ Prep: 4 min🔥 Cook: 10 min⏰ Ready: 14 min
These citrusy green beans are rich with butter, zesty lemon, aromatic garlic and tangy parmesan cheese.These make a great side to grilled chicken or pork.
How to Make It
Step 1
Add the green beans to a pan of boiling water and simmer for 4-5 minutes until tender. Drain completely.
Step 2
Melt the butter in a skillet over a low/medium heat. Thinly slice the garlic and add to the pan, sweating gently until tender. Add the green beans and toss to combine, sauté for a minute.
Step 3
Add the lemon juice, zest and thyme and stir well. Cook for a minute more.
Step 4
Remove from the heat and scatter with the grated parmesan, toss to combine.
Ingredients
- Green Beans (string Beans), Raw – 3-½ ounce
- Thyme, Fresh – 2 teaspoon, chopped
- Garlic – 1 clove
- Lemon Juice – 1 teaspoon
- Lemon Peel Or Zest Raw – 1 tsp
- Butter – 1 tablespoon
- Parmesan Cheese – 1 tablespoon, grated
