⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min
⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min
These tuna mayo stuffed celery sticks make a great
How to Make It
Step 1
Add the tuna, mayonnaise, olive oil, lemon juice, salt and pepper to a mixing bowl. Roughly chop the capers and add to the bowl, stirring well to combine.
Step 2
Cut the celery sticks in half and divide the tuna mayo mixture evenly between the sticks to serve.
Ingredients
- Tuna – 2 ounce
- Celery Stalks – 2 medium – stalk – 7 1/2″ to 8″ long
- Mayo – 1 tablespoon
- Capers – 1 teaspoon, whole pieces
- Olive Oil – 1 teaspoon
- Lemon Juice – 1 teaspoon
- Salt, Sea Salt – ⅛ teaspoon
- Black Pepper – ⅛ teaspoon
- Lemon Peel Or Zest Raw – 1 tsp
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