Home / Recipes / Gluten Free / Keto Tuna And Pepper Mayo Ham Wraps
Keto Tuna And Pepper Mayo Ham Wraps
⏱ Prep: 8 min🍳 Cook: N/A✅ Ready: 8 min
125
Calories
1.6g
Net Carbs
12.7g
Protein
7.1g
Fat
⏱ Prep: 8 min🔥 Cook: 0 min⏰ Ready: 8 min
How to Make It
Step 1
Finely chop the peppers and cilantro. Add to a mixing bowl along with the tuna, mayonnaise, salt and pepper. Mix together well to combine.
Step 2
Divide the tuna mayo evenly between the four slices of ham, creating a strip close to one edge.
Step 3
Roll the ham up around the filling so that the edges overlap and you have a tight tube around the tuna mayo. Refrigerate until ready to serve.
Ingredients
- Ham Slices – 4 medium slice – 4 1/4″ x 4 1/4″ x 1/16″ – each 0.75 ounce
- Tuna – 2 ounce
- Mayonnaise – 1 tablespoon
- Cilantro – 1 tablespoon, chopped
- Roasted Red Peppers In Brine by Kroger – ¼ cup
- Salt, Sea Salt – ⅛ teaspoon
- Black Pepper, Ground – ⅛ teaspoon
