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Keto Strawberry and Chocolate Frozen Yogurt Bark
This frozen yogurt bark uses unsweetened cocoa powder to create a rich chocolate flavor along with unsweetened chocolate chips. The bark is finished with sweet sliced strawberries before being set. Perfect for snacking or dessert!
How to Make It
Step 1
Line an 8 x 8-inch freezer-proof tray or dish with baking paper. Add the yogurt, cocoa powder, and erythritol to a mixing bowl and stir until smooth. Add in the chocolate chips and stir through to combine.
Step 2
Spoon the mixture evenly into the lined baking tray so that it is level. Slice each strawberry into three pieces, then arrange across the yogurt an equal distance apart.
Step 3
Transfer to the freezer to set for 2-3 hours, then using a warm knife, slice into 9 squares.
Ingredients
- Strawberries
3 large – 1 3/8″ diameter
- Yogurt, Plain, Whole Milk
1-¼ cup
- 100% Pure Erythritol by Now
1 tablespoon
- Cocoa Powder, Unsweetened
2 tablespoon
- 100% Cacao Unsweetened Dark Chocolate Baking Chips by Pacha
1 tbsp
