⏱ Prep: 8 min🍳 Cook: N/A✅ Ready: 8 min
⏱ Prep: 8 min🔥 Cook: 0 min⏰ Ready: 8 min
How to Make It
Step 1
Add the arugula and spinach to a salad bowl.
Step 2
Dice the cucumber and roughly chop the capers, add to the bowl and toss to combine.
Step 3
Dice the avocado and add to the bowl along with the shrimp. Drizzle over the olive oil and toss to combine.
Step 4
Mix together the mayonnaise, lemon juice, finely chopped chives, salt and pepper until well combined.
Step 5
Top the salad with the mayonnaise to serve.
Ingredients
- Chives – 3 teaspoon, cut pieces
- Arugula – 2 cup, cut pieces
- Baby Spinach – 2 cup, cut pieces
- Mayonnaise – 2 tablespoon
- Cucumber – 1 cup, sliced
- Capers – 1 tablespoon, whole pieces
- Olive Oil – 1 tablespoon
- Lemon Juice – 1 tablespoon
- Avocado – 1 each
- Shrimp, Cooked From Fresh – ⅔ cup
- Salt, Sea Salt – ⅛ teaspoon
- Black Pepper – ⅛ teaspoon
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