Home / Recipes / Gluten Free / Keto Seven Layer Salad
Keto Seven Layer Salad
⏱ Prep: 15 min🔥 Cook: 0 min⏰ Ready: 15 min
304Calories
4.1gNet Carbs
10.2gProtein
26.5gFat
How to Make It
Step 1
Using a clear bowl (if possible), add the lettuce to the bottom.
Step 2
Next, add the diced red onions.
Step 3
Then add the sliced celery stalks. If the stalks are relatively wide, slice them in half lengthwise before cutting them so the pieces are smaller.
Step 4
Then add peas evenly on top. You can allow the peas to thaw at room temperature before using; if not, quickly microwave them in increments of 30 seconds until cold but not frozen.
Step 5
Then add the mayo. You can use store-bought mayo, but feel free to use homemade mayo using a Keto-friendly oil. Top the mayo with sweetener evenly.
Step 6
Then add on the sharp cheddar cheese and crumbled bacon. Wrap and chill until ready to serve.
Ingredients
- Spring mix – 2 cup
- Red onion – 6 tbsp, chopped
- Celery – 4 large – stalk – 11″ to 12″ long
- Frozen peas – 4 oz
- Mayo – 4.5 oz
- Monk Fruit Erythritol Blend – 0.5 tbsp
- Cheddar cheese – 4 oz
- Bacon – 2.5 oz
