Home / Recipes / Gluten Free / Keto Mozzarella Skewers with Lemon Basil Mayo
Keto Mozzarella Skewers with Lemon Basil Mayo
⏱ Prep: 10 min🍳 Cook: N/A✅ Ready: 10 min
125
Calories
2.1g
Net Carbs
4.2g
Protein
11.1g
Fat
⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min
How to Make It
Step 1
Slice each sundried tomato in half and dice the mozzarella and bell pepper into 8 even chunks. Thread a piece of tomato, olive, mozzarella and pepper onto a toothpick then repeat with 7 more toothpicks.
Step 2
Add the mayonnaise to a small mixing bowl with the lemon juice and roughly chop the basil. Mix all together to combine. Serve the lemon basil mayo with the skewers for dipping.
Ingredients
- Black Olives – 8 medium
- Tomatoes Sun Dried Or Sundried Packed In Oil – 4 piece
- Mozzarella Cheese – 2-½ ounce
- Mayonnaise – 2 tablespoon
- Basil, Fresh – 1 tablespoon
- Lemon Juice – 1 tablespoon
- Yellow Bell Peppers, Raw Or Blanched, Marinated In Oil Mixture – ½ small
