Home / Recipes / Gluten Free / Keto Maple Lemon Thyme Roasted Radishes
Keto Maple Lemon Thyme Roasted Radishes
⏱ Prep: 5 min🍳 Cook: 20 min✅ Ready: 25 min
103
Calories
4g
Net Carbs
0.6g
Protein
4.6g
Fat
⏱ Prep: 5 min🔥 Cook: 20 min⏰ Ready: 25 min
How to Make It
Step 1
Preheat the oven to 400 degrees Fahrenheit.
Step 2
Cut the ends of the radishes and slice any larger radishes in half. Arrange across a shallow oven tray.
Step 3
Whisk together the syrup, oil, lemon juice, zest, thyme, salt and pepper. Drizzle the oil mixture over the radishes and use your hands to rub the seasonings all over the vegetables.
Step 4
Transfer to the oven to bake for 18-20 minutes or until tender and caramelized.
Ingredients
- Radish, Raw – 8 ounce
- Thyme, Fresh – 2 teaspoon, chopped
- Maple Flavored Syrup by Lakanto – 1 tablespoon
- Olive Oil – 1 tablespoon
- Lemon Juice – 1 teaspoon
- Lemon Peel Or Zest Raw – 1 tsp
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon
