Home / Recipes / Gluten Free / Keto Lemon Tahini Rice
Keto Lemon Tahini Rice
⏱ Prep: 10 min🍳 Cook: 10 min✅ Ready: 20 min
197
Calories
4.1g
Net Carbs
3.7g
Protein
18.1g
Fat
⏱ Prep: 10 min🔥 Cook: 10 min⏰ Ready: 20 min
How to Make It
Step 1
Heat a tablespoon of olive oil in a saucepan over a low/medium heat. Crush the garlic. Add the garlic to the saucepan and sweat gently for a few minutes until tender and fragrant. Add the cauliflower rice and paprika to the saucepan. Stir well. Cook for 3-4 minutes or until the rice is hot through and tender.
Step 2
Add the tahini, lemon juice, remaining olive oil, salt, and pepper to a small bowl. Whisk to combine until smooth. Taste and adjust seasonings as required.
Step 3
Add the tahini sauce to the pan with the rice. Stir well, coating the rice evenly in the sauce. Finely chop the cilantro and stir through the rice to serve.
Ingredients
- Garlic – 1 clove
- Cauliflower rice – 2 cup
- Extra virgin olive oil – 2 tbsp
- Gourmet Collection Smoked Paprika – 1 tsp
- Cilantro – 1 tbsp
- Lemon juice – 1 tbsp
- Tahini – 1 tbsp
- Salt, sea salt – 0.5 tsp
- Black pepper – 0.13 tsp
