Home / Recipes / Gluten Free / Keto Holiday Cheese Board
Keto Holiday Cheese Board
⏱ Prep: 10 min🍳 Cook: 4 min✅ Ready: 14 min
514
Calories
6.8g
Net Carbs
22.6g
Protein
40.2g
Fat
⏱ Prep: 10 min🔥 Cook: 4 min⏰ Ready: 14 min
How to Make It
Step 1
Add the walnuts to a small pan along with the syrup, cinnamon and salt. Turn the heat to low/medium and toast until fragrant (about 4 minutes) stirring to ensure the nuts are coated in the syrup.
Step 2
Arrange the cheese on a cheese board or large platter along with the relish, crackers and candied walnuts to serve.
Ingredients
- Camembert Cheese – 8-½ ounce
- Brie Cheese – 7 ounce
- Keto Red Onion And Cranberry Relish – 6 servings
- Keto Walnut And Pumpkin Seed Crackers – 6 servings
- Maple Flavored Syrup by Lakanto – 2 teaspoon
- Cinnamon, Ground – 0.5 teaspoon
- Walnuts – ½ cup, halves
- Salt, Sea Salt – ⅛ teaspoon
