Home / Recipes / Desserts / Keto Ground Pork and Pepper
Keto Ground Pork and Pepper
⏱ Prep: 5 min🍳 Cook: 12 min✅ Ready: 17 min
415
Calories
3.7g
Net Carbs
30.3g
Protein
30.9g
Fat
⏱ Prep: 5 min🔥 Cook: 12 min⏰ Ready: 17 min
This simple pork dish is seasoned with aromatic herbs and spices and combined with tender bacon and juicy bell peppers.This makes a great
How to Make It
Step 1
Heat the olive oil in a skillet over a medium heat. Finely dice the bacon and thinly slice the shallot. Add to the pan and cook until the bacon is browned and the shallot is tender.
Step 2
Thinly slice the pepper and add to the pan along with the ground pork, oregano, paprika, salt and pepper. Stir well to combine. Pan fry until the pork is cooked through and the peppers are tender.
Ingredients
- Ground Pork – 7 ounce
- Shallot – 2 tablespoon, chopped
- Bacon – 2 slice – 6″ long
- Oregano, Dried – 1 teaspoon
- Gourmet Collection Smoked Paprika by Mccormick – 1 tsp
- Yellow Pepper – 1 small
- Olive Oil – 1 tablespoon
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon
