⏱ Prep: 7 min🍳 Cook: N/A✅ Ready: 7 min
⏱ Prep: 7 min🔥 Cook: 0 min⏰ Ready: 7 min
How to Make It
Step 1
Dice the cucumber, and feta cheese into 12 even, bite sized chunks. Cut each sun-dried tomato in half. Arrange the cheese, cucumber, tomatoes and olives across a clean work surface.
Step 2
Select 12 toothpicks. Divide the prepared ingredients evenly between the 12 toothpicks. You should have 1 of each ingredient per toothpick, for example, 1 olive, one piece of cucumber etc. Thread the ingredients on to the toothpicks. Refrigerate until ready to serve.
Ingredients
- hese Keto skewers are an explosion of flavor – both sweet and savory. Loaded with tangy feta cheese, cooling cucumber, sweet sun-dried tomatoes and salty Kalamata olives. The ingredients are simply diced into bite sized chunks and threaded onto toothpicks for serving.Serving SuggestionsThese Keto skewers are so simple to prepare but versatile in their uses. They make an excellent starter for your Summer BBQ guests. Alternatively these would make great lunch box fillers for food on the go. Gluten FreeLunchQuick EasySaladsSnacksVegetarian Net Carbs 3.3 gFiber 1.3 gTotal Carbs 3.9 gProtein 4 gFats 7.3 g – 98
- cals – Quantity
- Serving Size – servings (3 sticks)
- #1 Low Carb & Keto Diet App Since 2010 – Track macros, calories, and access top Keto recipes.
- Create Account – Share
- FacebookTwitterPinterest – Ingredients
- Pitted Kalamata Olives by Mezzetta – 12 olives
- Tomatoes Sun Dried Or Sundried – 6 piece
- Feta Cheese – 3-½ ounce
- Cucumber – ¼ medium
Get the full recipe with macro tracking in the app
Scan the barcode, log the meal, track your macros all in one tap.
28 meal plans 7,000+ recipes AI nutrition coach Free 14-day trial
Download on Google PlayFree to download 14-day full access trial