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Keto Frozen Yogurt Blueberry Bark

Desserts28 February 2026 All Recipes
Prep: N/A  |  🔥 Cook: N/A  |  ⏰ Ready: N/A
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Who doesn’t love tangy, cool greek yogurt? Frozen into a dessert treat, you can beat the heat or crunch into your cravings any time of year. Fresh blueberries are mixed in to add a naturally sweet flavor, enhanced with vanilla and a little stevia. Jessica L.

How to Make It

Step 1

In a bowl, mix together the yogurt, stevia, and vanilla. Use a spatula to gently fold in the blueberries, being careful not to break the berries.

Step 2

Line a sheet tray or glass dish with parchment paper. Spread the yogurt onto the parchment into an 8×8 inch square.

Step 3

Freeze the bark for at least 2 hours. Then, pull the bark out of your freezer and slice into 12 pieces. Keep the bark in the freezer until you’re ready to pull it out for a treat!

Ingredients

  • Greek Yogurt, Plain, Premium 1-½ cup Stevia In The Raw, Bakers Bag 1 tablespoon Vanilla Extract ¾ teaspoon Blueberries 4 ounce
  • 1-½ cup
  • 1 tablespoon
  • ¾ teaspoon
  • 4 ounce

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