Home / Recipes / Quick & Easy / Keto Fried Sesame Cakes
Keto Fried Sesame Cakes
⏱ Prep: 5 min🍳 Cook: 12 min✅ Ready: 17 min
158
Calories
1.4g
Net Carbs
2.9g
Protein
15.5g
Fat
⏱ Prep: 5 min🔥 Cook: 12 min⏰ Ready: 17 min
How to Make It
Step 1
In a bowl, combine all the ingredients except for the oil.
Step 2
Heat the grapeseed oil in a medium sized skillet to high heat. Divide the cauliflower mixture into 8 portions, and drop each one into the oil. Use a spatula to press the cakes down to ½-inch thickness and reshape them if necessary.
Step 3
Cook each rice cake for about 3 minutes per side, or until they become golden brown and slightly crispy.
Step 4
Transfer the cooked rice cakes to a plate for serving and enjoy hot!
Ingredients
- Cauliflower Rice – 2 cup, cut pieces
- Raw Egg – 1 large
- Salt – ⅛ teaspoon
- Black Pepper – ¼ teaspoon
- Sesame Seeds – ¾ teaspoon, whole pieces
- Soy Sauce – 1 teaspoon
- Grapeseed Oil – ¼ cup
