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Keto Cortado
If you are a coffee snob and love preparing some at home, then you must give this Keto cortado recipe a try. Cortado is a Spanish beverage made of espresso mixed with a roughly equal amount of hot milk or in a ratio of 1:2 to give an exceptional taste with reduced acidity. It often contains little to no foam, so discard the foam before pouring the milk over your espresso. It is an easy Keto coffee recipe that can be prepared quickly in the comfort of your own home.
How to Make It
Step 1
Add the milk to a saucepan and place over medium-low heat. Heat the milk until it starts steaming but hasn’t reached a simmer yet. Meanwhile, brew 2 espresso shots and add them to a mug or small glass cup.
Step 2
Transfer the milk to a pitcher and froth it using a frothing wand. Pour it over the espresso. Serve immediately.
Ingredients
- Espresso
2 fl oz
- Whole milk
0.25 cup
