Home / Recipes / Gluten Free / Keto Coconut Lime Frozen Yogurt Bark
Keto Coconut Lime Frozen Yogurt Bark
⏱ Prep: N/A | 🔥 Cook: N/A | ⏰ Ready: N/A
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This frozen yogurt bark is flavoured with lime zest and perfectly complemented by shredded coconut, making this a refreshing and light snack. Although the recipe uses erythritol, you can omit this completely if you prefer, or use your own preferred low carb sweetener.
How to Make It
Step 1
Line an 8 x 8 inch freezer proof tray or dish with baking paper.
Step 2
Add the yogurt, lime zest, erythritol and coconut to the tray. Mix together well to combine and smooth over the surface with a spatula to ensure it is of an even thickness.
Step 3
Transfer to the freezer to set for 2-3 hours, then using a warm knife, slice into 16 even squares.
Ingredients
- Yogurt, Plain, Whole Milk 1-¼ cup 100% Pure Erythritol by Now 1 tablespoon Coconut, Dried, Shredded Or Flaked, Unsweetened ¼ cup, shredded Lime Zest 1 Zest of 1 small lime
- 1-¼ cup
- 1 tablespoon
- ¼ cup, shredded
- 1 Zest of 1 small lime
