Home / Recipes / Gluten Free / Keto Chicken Salad
Keto Chicken Salad
⏱ Prep: 12 min🍳 Cook: N/A✅ Ready: 12 min
355
Calories
1g
Net Carbs
29.1g
Protein
25g
Fat
⏱ Prep: 12 min🔥 Cook: 0 min⏰ Ready: 12 min
Chicken
How to Make It
Step 1
Prepare the cooked chicken by removing any unwanted fat. Then, us a knife or kitchen scissors to finely chop and shred the chicken into small pieces. This chicken salad is not intended to be especially chunky.
Step 2
Combine the cooked chicken with all the other remaining ingredients in a bowl. For the pickles and green onion, try to dice these items in a similar fashion as the chicken for a consistent side dish.
Step 3
Serve cold!
Ingredients
- Chicken Breast, Skin Removed Before Eating – 6-½ ounce
- Pickles – 2-½ ounce
- Raw Scallions Or Green Onions – 1 tbsp chopped
- Dijon Mustard – 1 teaspoon
- Mayo – ¼ cup
- Lemon Juice – ½ teaspoon
- Celery Salt – 0.25 teaspoon
- Black Pepper – 0.12 teaspoon
- Dill Weed, Fresh – 1 teaspoon, whole pieces
