Home / Recipes / Gluten Free / Keto British “Pigs in Blankets” Christmas Side
Keto British “Pigs in Blankets” Christmas Side
⏱ Prep: 10 min🍳 Cook: 25 min✅ Ready: 35 min
101
Calories
0.3g
Net Carbs
7.2g
Protein
7.7g
Fat
⏱ Prep: 10 min🔥 Cook: 25 min⏰ Ready: 35 min
How to Make It
Step 1
Preheat the oven to 400°F/ 200°C and line a baking tray with baking paper. Cut the cheese into 12 rectangles. Cut the bacon lengthwise to yield 12 rashers.
Step 2
Place a piece of cheese next to the sausage. Wrap each piece of bacon around a chipolata, encasing the cheese as much as possible (if using). Secure with cocktail sticks if necessary.
Step 3
Place all the pigs in blankets in the roasting tray. Roast for 20-25 minutes. The sausages should be golden-brown, the bacon, crisp, and cooked through.
Ingredients
- Sausages Pork Chipolatas – 12 chipolatas
- Bacon, pork, low sodium – 6 slice – 6″ long
- Manchego Cheese – 40 g
