Home / Recipes / Gluten Free / Keto Blistered Shishito Peppers
Keto Blistered Shishito Peppers
⏱ Prep: 3 min🍳 Cook: 4 min✅ Ready: 7 min
92
Calories
2.7g
Net Carbs
2.8g
Protein
5.8g
Fat
⏱ Prep: 3 min🔥 Cook: 4 min⏰ Ready: 7 min
A delicious side dish great with any protein or eaten alone as a
How to Make It
Step 1
Wash and dry shishito peppers.
Step 2
Heat a large nonstick skillet over medium-high heat until very hot. Add the oil and then the peppers. Allow the peppers to cook on one side for 2-3 minutes so they get nice and blistered before stirring.
Step 3
Stir a couple times then add the soy sauce and allow to bubble off. Turn off the heat and add the sesame seed oil.
Ingredients
- Shishito Peppers by Trader Joe’s – 8 ounce
- Avocado Oil – ½ tablespoon
- Coarse Kosher Salt by Morton – ⅛ tsp
- Tamari Sauce – 1-½ teaspoon
- Sesame Seed Oil by Dynasty – 1 teaspoon
