Home / Recipes / Quick & Easy / Keto Bacon Wrapped Okra With Cream Cheese
Keto Bacon Wrapped Okra With Cream Cheese
⏱ Prep: 10 min🍳 Cook: 25 min✅ Ready: 35 min
145
Calories
2.1g
Net Carbs
7.8g
Protein
11.4g
Fat
⏱ Prep: 10 min🔥 Cook: 25 min⏰ Ready: 35 min
How to Make It
Step 1
Preheat the oven to 400 degrees Fahrenheit.
Step 2
Clean the okra and cut off the tops and tips. Carefully run a sharp knife lengthwise down each okra, taking care not to slice all the way through.
Step 3
Finely slice the scallion and add to a mixing bowl with the cream cheese, spices, and tomato purée. Mix together well to combine.
Step 4
Carefully prize each okra open and stuff with equal amounts of the cream cheese filling.
Step 5
Slice the bacon strips in half and wrap a half around each stuffed okra.
Step 6
Transfer to the oven to bake for 23 – 25 minutes until cooked through and the bacon is golden brown.
Ingredients
- Bacon – 8 slice – 6″ long
- Okra – 6 ounce
- Tomato Puree, No Salt Added – 2 teaspoon
- Cajun Seasoning by Spice Time – 1-½ tsp
- Scallions – 1 medium – 4 1/8″ long
- Cream Cheese Spread – ⅓ cup
