Home / Recipes / Lunch / Keto Avocado Egg Fried Rice
Keto Avocado Egg Fried Rice
⏱ Prep: 6 min🍳 Cook: 6 min✅ Ready: 12 min
184
Calories
3.7g
Net Carbs
6g
Protein
14.9g
Fat
⏱ Prep: 6 min🔥 Cook: 6 min⏰ Ready: 12 min
How to Make It
Step 1
Heat the olive oil in a skillet over a medium heat and add the cauliflower rice and lime zest. Pan fry for 2-3 minutes until tender.
Step 2
Make a well in the center of the rice. Beat the egg and pour into the well. Season everything with a little salt and pepper then scramble using a wooden spoon until the egg is cooked through.
Step 3
Thinly slice the avocado and finely chop the scallion and cilantro. Add the rice and toss through to combine.
Ingredients
- Cauliflower Rice – 2 cup
- Lime Zest – 1 teaspoon
- Olive Oil – 1 tablespoon
- Raw Egg – 1 medium
- Cilantro – 1 tablespoon
- Scallions – 1 large
- Avocado – ½ each
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon
