⏱ Prep: 5 min🍳 Cook: 6 min✅ Ready: 11 min
⏱ Prep: 5 min🔥 Cook: 6 min⏰ Ready: 11 min
How to Make It
Step 1
Add the eggs to a mixing bowl, season to taste and beat together.
Step 2
Melt the butter in a saucepan and add the egg. Leave to settle for a moment and start cooking then use a spoon to scramble. Cook to preference.
Step 3
Slice one large avocado in half and remove the stone. Divide the scrambled egg between the two avocado halves.
Step 4
Crumble over the pork rinds to serve.
Ingredients
- Raw Egg – 2 small
- Avocado – 1 each
- Fried Pork Rinds – 1 tablespoon, whole pieces
- Butter – ½ tablespoon
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon
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