⏱ Prep: 5 min🍳 Cook: 15 min✅ Ready: 20 min
⏱ Prep: 5 min🔥 Cook: 15 min⏰ Ready: 20 min
How to Make It
Step 1
Toss the shrimp in the Worcestershire sauce, sea salt, 1 tbsp lemon juice, and garlic powder.
Step 2
Place the shrimp in the air fryer with the rack inserted into the bottom. Cook the shrimp at 400 F for 4-5 minutes.
Step 3
Remove the shrimp from the air fryer and garnish with another tablespoon of freshly squeezed lemon juice and chopped parsley.
Ingredients
- Shrimp, cooked from fresh – 500 g
- Worcestershire sauce, low sodium – 2 tsp
- Salt, sea salt – 0.5 tsp
- Lemon juice – 1 tbsp
- Garlic powder – 0.5 tsp
- Lemon juice – 1 tbsp
- Parsley – 1 tsp, chopped
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