Home / Recipes / Quick & Easy / Keto 90-Second Bread with Almond Flour
Keto 90-Second Bread with Almond Flour
How to Make It
Step 1
First, combine the almond flour, chia seeds, psyllium husk powder, sea salt, and baking powder. You can combine the ingredients in a small bowl and then transfer to a coffee mug. Alternatively, you can combine all the ingredients directly into a tall coffee cup (about 12 oz).
Step 2
Combine boiling water and apple cider vinegar. Add this to the mixture as well. Mix extremely well to incorporate any dry pieces.
Step 3
Add in the egg. Mix very well. The mixture will be very thick at this point. If using a bowl to mix, transfer the ingredients to a tall coffee mug (about 12 oz).
Step 4
Cook for 90 seconds in the microwave. Add an extra 30 seconds if necessary. Carefully remove the mug bread from the coffee cup onto a cutting board. Allow to cool thoroughly. Then cut the mug bread into 3-4 slices and enjoy immediately.
Ingredients
- Almond flour – 0.33 cup
- Chia seeds – 1 tsp, whole pieces
- Psyllium Husk Powder – 1 tbsp
- Salt, sea salt – 0.13 tsp
- Baking powder – 1 tsp
- Apple cider vinegar – 1 tsp
- Warm Water – 0.33 cup
- Raw egg – 1 large
