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Easy 3-Ingredient Keto Blueberry and Lemon Frozen Yogurt
⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min
42
Calories
5.3g
Net Carbs
3.5g
Protein
0.1g
Fat
⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min
How to Make It
Step 1
Grate the lemon on the fine edge of a box grater, enough to yield 1 teaspoon, and set aside. Add the frozen blueberries, yogurt, and lemon zest to a blender.
Step 2
Blend on high speed until all the ingredients are smooth.
Step 3
Transfer the frozen yogurt between 2 serving bowls. Top with frozen blueberries and a sprinkle of lemon zest (optional).
Ingredients
- Blueberries, wild, frozen, Alaska Native – 0.75 cup
- Greek yogurt, plain, nonfat – 0.25 cup
- Lemon Peel Or Zest Raw – 1 tsp
