⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min
⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min
Just like the Vietnamese avocado smoothie some of us grew up on, this cold, creamy, delicious, and slightly sweet
How to Make It
Step 1
Slice the avocado open and remove the seed. Scoop out the flesh of one half and place it in a blender. Add the almond milk, ice, and swerve.
Step 2
Blend with a blender stick or small blender until smooth and creamy. Taste and adjust sweetness if desired. Serve immediately!
Ingredients
- Avocado – ½ each
- Ice Or Ice Cubes – ½ cup, cubed
- Almond Milk, Vanilla Or Other Flavors, Unsweetened – ½ cup
- The Ultimate Icing Sugar Replacement by Swerve – ¼ cup
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