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Best Keto 3-Ingredient Salted Peanut Butter Fudge
This Keto 3-Ingredient no bake peanut butter fudge recipe is just delightful and certainly hits the spot for those peanut butter lovers out there! Not only is this recipe delicious, it is also easy to make and can be mixed entirely in one bowl. It is the ultimate recipe for anyone who loves peanut butter and is looking for a healthy treat with some protein and plenty of healthy fats. You will find yourself reaching for this Keto 3-ingredient peanut butter
How to Make It
Step 1
Line a standard-size loaf pan with cling wrap. Melt the butter in a heatproof bowl in the microwave. We like to use grass-fed butter in this recipe for nutritional purposes. However, feel free to use conventional butter. I though
Step 2
Next, add the natural creamy peanut butter and sweetener. Stir well to combine. Pour the mixture into the prepared pan.
Step 3
Chill until firm about 2 hours—cut fudge into 36 squares. Sprinkle with sea salt as desired.
Ingredients
- Natural Creamy Peanut Butter – 9 oz
- Butter – 0.25 cup
- Powdered Erythritol (Icing Sugar) – 3 tbsp
- Himalayan Pink Sea Salt – 0.13 tsp
