Instructions<\/h3>\n

\n
• Whisk all the ingredients for the dressing\/marinade in a medium bowl. Pour half the mixture onto the chicken breasts and coat chicken breasts with the marinade well. Cover and place in the fridge for 30-minutes or up to 24 hours or use immediately. Reserve the rest of the marinade for later to be used as a dressing.<\/li>\n
• Heat a large heavy-duty pan or skillet to medium-high heat for 2 minutes. Add a teaspoon of oil to the pan and then add in the chicken breasts. Cook 4-5 minutes per side or until cooked through. Remove from pan onto a cutting board and cool for 5 minutes then slice or chop into bite size pieces. Add the sliced bell peppers to the pan. cook on high for 1-2 minutes or until charred.<\/li>\n
• Divide romaine lettuce into two salad bowl. Top each salad with half the chicken, fajita veggies, and sliced avocado. Serve with reserved dressing and sour-cream if desired. Enjoy the salad warm!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

  Prep Time:\u00a05\u00a0minutesCook Time:\u00a015\u00a0minutesTotal Time:\u00a020\u00a0minutes\u00a0Servings:\u00a02\u00a0salads\u00a0Author:\u00a0Layla Ingredients 2\u00a0medium boneless skinless chicken breast\u00a0cut into half horizontally 2\u00a0cups\u00a0sliced bell peppers\u00a0colors of choice 1\u00a0head romaine lettuce\u00a0chopped 1\u00a0avocado\u00a0sliced Dressing\/Marinade 3-4\u00a0tablespoon\u00a0olive oil 4\u00a0tablespoons\u00a0lime juice 1\/4\u00a0cup\u00a0cilantro\u00a0chopped 2\u00a0cloves\u00a0garlic\u00a0minced 1\u00a0teaspoon\u00a0brown sugar\u00a0optional 1\u00a0teaspoon\u00a0red pepper flakes 1\u00a0teaspoon\u00a0ground cumin 1\u00a0teaspoon\u00a0salt Instructions Whisk all the ingredients for the dressing\/marinade in a medium bowl. Pour half the mixture onto the […]<\/p>\n","protected":false},"author":3,"featured_media":408,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[33],"tags":[],"class_list":["post-407","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken"],"_links":{"self":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/comments?post=407"}],"version-history":[{"count":2,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/407\/revisions"}],"predecessor-version":[{"id":410,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/407\/revisions\/410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/media\/408"}],"wp:attachment":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/media?parent=407"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/categories?post=407"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/tags?post=407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}