garlic bacon wrapped chicken bites recipe<\/h2>\n

---

\n

\n
• Prep Time:\u00a010 minutes<\/li>\n
• Cook Time:\u00a030 minutes<\/li>\n
• Yield:\u00a04\u00a0servings\u00a01x<\/li>\n
• Category:\u00a0Appetizer<\/li>\n
• Cuisine:\u00a0American<\/li>\n<\/ul>\n<\/header>\n

  INGREDIENTS<\/h3>\n

  \n
  • 1\u00a0large chicken breast, cut into small bites (approx\u00a022\u201327\u00a0pieces)<\/li>\n
  • 8\u20139\u00a0thin slices of bacon, cut into thirds<\/li>\n
  • 3 Tablespoons\u00a0garlic powder\u00a0(or\u00a06\u00a0crushed garlic if preferred)<\/li>\n<\/ul>\n

    ---

    \n

    INSTRUCTIONS<\/h3>\n

    \n
    1. Preheat oven to 400F (205C) and line a baking tray with aluminum foil.<\/li>\n
    2. Place the garlic powder into a bowl and dip each chicken bite into the garlic powder.<\/li>\n
    3. Wrap each short bacon piece around each garlic chicken bite. Place the bacon wrapped chicken bites on the baking tray. Try to space them out so they\u2019re not touching.<\/li>\n
    4. Bake for 25-30 minutes until the bacon turns crispy. Turn the pieces after 15 minutes if you can remember.<\/li>\n<\/ol>\n

       NOTES<\/h3>\n

       All nutritional data are estimated and based on per serving amounts.<\/p>\n

       NUTRITION<\/h3>\n

       \n
       • Calories:<\/strong>\u00a0230<\/li>\n
       • Sugar:<\/strong>\u00a02 g<\/li>\n
       • Fat:<\/strong>\u00a013 g<\/li>\n
       • Carbohydrates:<\/strong>\u00a05 g<\/li>\n
       • Fiber:<\/strong>\u00a01 g<\/li>\n
       • Protein:<\/strong>\u00a022 g<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

         garlic bacon wrapped chicken bites recipe Prep Time:\u00a010 minutes Cook Time:\u00a030 minutes Yield:\u00a04\u00a0servings\u00a01x Category:\u00a0Appetizer Cuisine:\u00a0American INGREDIENTS 1\u00a0large chicken breast, cut into small bites (approx\u00a022\u201327\u00a0pieces) 8\u20139\u00a0thin slices of bacon, cut into thirds 3 Tablespoons\u00a0garlic powder\u00a0(or\u00a06\u00a0crushed garlic if preferred) INSTRUCTIONS Preheat oven to 400F (205C) and line a baking tray with aluminum foil. Place the garlic powder […]<\/p>\n","protected":false},"author":3,"featured_media":1052,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[33],"tags":[],"class_list":["post-1051","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken"],"_links":{"self":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/1051","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/comments?post=1051"}],"version-history":[{"count":2,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/1051\/revisions"}],"predecessor-version":[{"id":1054,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/posts\/1051\/revisions\/1054"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/media\/1052"}],"wp:attachment":[{"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/media?parent=1051"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/categories?post=1051"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ketodieting.co.uk\/wp-json\/wp\/v2\/tags?post=1051"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}