⏱ Prep: 4 min🍳 Cook: 10 min✅ Ready: 14 min136Calories2.5gNet Carbs3.6gProtein12.7gFat⏱ Prep: 4 min🔥 Cook: 10 min⏰ Ready: 14 min How to Make ItStep 1Heat the olive oil in a large skillet over a low/medium heat. Thinly slice the garlic and add to the skillet, sweating gently until tender and...
Read More⏱ Prep: 8 min🔥 Cook: 25 min⏰ Ready: 33 min 102Calories7.6gNet Carbs2.1gProtein6.6gFat How to Make ItStep 1Preheat the oven to 400 degrees Fahrenheit.Step 2Slice the cabbage into 8 even wedges and arrange across a sheet pan.Step 3Finely chop the herbs and add to a small bowl with the melted butter,...
Read More⏱ Prep: 6 min🔥 Cook: 15 min⏰ Ready: 21 min 159Calories5gNet Carbs3.3gProtein13.8gFat How to Make ItStep 1Heat the butter in a large pan over a medium heat. Finely slice the garlic and add to the pan along with the onion and sweat until tender.Step 2Trim and slice the sprouts in...
Read More⏱ Prep: 6 min🍳 Cook: 14 min✅ Ready: 20 min156Calories4.3gNet Carbs6.2gProtein12.5gFat⏱ Prep: 6 min🔥 Cook: 14 min⏰ Ready: 20 min How to Make ItStep 1Remove the outer leaves from the Brussels sprouts and discard, then rinse the sprouts. Add to a pan of boiling water and bring to a simmer...
Read More⏱ Prep: 8 min🍳 Cook: 20 min✅ Ready: 28 min213Calories3gNet Carbs7.7gProtein18.4gFat⏱ Prep: 8 min🔥 Cook: 20 min⏰ Ready: 28 min How to Make ItStep 1Preheat the oven to 400 degrees Fahrenheit.Step 2Carefully remove the stalks from the mushrooms and gently scoop the gills out using a teaspoon. Discard. Brush with...
Read More⏱ Prep: 20 min🍳 Cook: 12 min✅ Ready: 32 min425Calories1.5gNet Carbs30.9gProtein31.6gFat⏱ Prep: 20 min🔥 Cook: 12 min⏰ Ready: 32 min How to Make ItStep 1Cover 4 wooden skewers in water and allow them to soak for 20 minutes. Preheat the oven to 400 degrees Fahrenheit and line a shallow oven...
Read More⏱ Prep: 5 min🍳 Cook: 40 min✅ Ready: 45 min714Calories7.8gNet Carbs59.6gProtein46.5gFat⏱ Prep: 5 min🔥 Cook: 40 min⏰ Ready: 45 min How to Make ItStep 1Preheat the oven to 390 degrees Fahrenheit.Step 2Mince the garlic clove and add to a small bowl with the olive oil, mustard and balsamic vinegar. Mix...
Read More⏱ Prep: 17 min🍳 Cook: 10 min✅ Ready: 27 min576Calories4.6gNet Carbs24.9gProtein50.3gFat⏱ Prep: 17 min🔥 Cook: 10 min⏰ Ready: 27 min How to Make ItStep 1Prepare the breading station first. On one plate, arrange the paleo flour. You can include more flour on the plate to ensure an even coating on...
Read More⏱ Prep: 6 min🍳 Cook: 12 min✅ Ready: 18 min133Calories6.3gNet Carbs3.9gProtein9.8gFat⏱ Prep: 6 min🔥 Cook: 12 min⏰ Ready: 18 min How to Make ItStep 1Cut the broccoli into bite sized chunks. Add to a pan of boiling water and simmer for 4-5 minutes until fork tender. Drain the water completely...
Read More⏱ Prep: 6 min🍳 Cook: 5 min✅ Ready: 11 min79Calories4.6gNet Carbs3gProtein5gFat⏱ Prep: 6 min🔥 Cook: 5 min⏰ Ready: 11 min How to Make ItStep 1Start with a medium-sized head of broccoli and use a grater to grate the florets into rice, amounting the weight listed in your ingredients. Toss the...
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