⏱ Prep: 1 min🍳 Cook: 10 min✅ Ready: 11 min64Calories4.1gNet Carbs2.2gProtein2.4gFat⏱ Prep: 1 min🔥 Cook: 10 min⏰ Ready: 11 min How to Make ItStep 1Preheat a medium-sized nonstick skillet over medium-high heat. Add in the oil and then the onions. Saute for a couple minutes until translucent.Step 2Add the frozen...
⏱ Prep: 8 min🍳 Cook: 15 min✅ Ready: 23 min576Calories7.3gNet Carbs42.3gProtein41.6gFat⏱ Prep: 8 min🔥 Cook: 15 min⏰ Ready: 23 min How to Make ItStep 1Finely dice the onion, bell pepper and tomato and crush the garlic. Heat the olive oil in a large skillet over a medium/high heat and add...
Read More⏱ Prep: 15 min🍳 Cook: 35 min✅ Ready: 50 min200Calories4.3gNet Carbs5.4gProtein17.6gFat⏱ Prep: 15 min🔥 Cook: 35 min⏰ Ready: 50 min How to Make ItStep 1Slice the rutabaga on both ends to make them flat. Turn the rutabaga on one of the flat ends, so it is stable. Using a sharp...
Read More⏱ Prep: 1 min🍳 Cook: 20 min✅ Ready: 21 min302Calories2.2gNet Carbs20.6gProtein22.5gFat⏱ Prep: 1 min🔥 Cook: 20 min⏰ Ready: 21 min How to Make ItStep 1Heat the olive oil in a pan over medium heat and place in chopped poblano pepper. Put a lid over the pan and let the peppers...
Read More⏱ Prep: 5 min🍳 Cook: 3 min✅ Ready: 8 min391Calories8.1gNet Carbs5.9gProtein29.8gFat⏱ Prep: 5 min🔥 Cook: 3 min⏰ Ready: 8 min How to Make ItStep 1Add the olive oil, balsamic vinegar, lakanto syrup and a pinch of salt and pepper to a small mixing bowl. Stir well to combine. Set aside...
Read More⏱ Prep: 10 min🍳 Cook: 15 min✅ Ready: 25 min267Calories4.6gNet Carbs21.3gProtein17.6gFat⏱ Prep: 10 min🔥 Cook: 15 min⏰ Ready: 25 min How to Make ItStep 1Heat the olive oil in a skillet over a low/medium heat. Thinly slice the onion and garlic. Add the onion and garlic to the skillet. Sweat...
Read More⏱ Prep: 8 min🍳 Cook: 5 min✅ Ready: 13 min210Calories1gNet Carbs3gProtein22gFat⏱ Prep: 8 min🔥 Cook: 5 min⏰ Ready: 13 min How to Make ItStep 1Add the chopped pecans to a dry skillet over a low/medium heat. Toast gently for 4-5 minutes until fragrant, stirring often.Step 2Transfer the toasted pecans to...
⏱ Prep: 10 min🍳 Cook: 25 min✅ Ready: 35 min523Calories10gNet Carbs34.3gProtein37.8gFat⏱ Prep: 10 min🔥 Cook: 25 min⏰ Ready: 35 min How to Make ItStep 1Preheat an oven to 375 F (190 C) and line a baking sheet with parchment paper. Slice chicken breast into thin halves then cut the chicken...
Read More⏱ Prep: 5 min🍳 Cook: 17 min✅ Ready: 22 min150Calories4.2gNet Carbs9.4gProtein10.3gFat⏱ Prep: 5 min🔥 Cook: 17 min⏰ Ready: 22 min How to Make ItStep 1Heat the oil in a skillet over a medium heat. Mince the garlic and pan fry gently until tender and fragrant. Add the ground pork and...
Read More⏱ Prep: 5 min🍳 Cook: 4 min✅ Ready: 9 min63Calories3.3gNet Carbs1.6gProtein4.7gFat⏱ Prep: 5 min🔥 Cook: 4 min⏰ Ready: 9 min How to Make ItStep 1Heat the oil in a skillet over a medium/high heat. Add the bacon and cook on both sides until completely crisp and golden. Set aside to...
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