Low Carb Colossal Chocolate Chip Cookies
⏱ Prep: 20 min🍳 Cook: 20 min✅ Ready: 40 min
525
Calories
5.9g
Net Carbs
12.7g
Protein
47.8g
Fat
⏱ Prep: 20 min🔥 Cook: 20 min⏰ Ready: 40 min
How to Make It
Step 1
Preheat an oven to 375 F. Cream together the coconut oil, mixed nut butter and sweetener together until creamy about 1-2 minutes. Add in the eggs and vanilla then cream until well combined, scraping down the sides as necessary to incorporate it all.
Step 2
Add in the almond flour, baking powder, and coconut flour until combined.
Step 3
Add in the walnuts and chocolate chips. Mix until well disbursed.
Step 4
Bake for 10-11 minutes. Remove from the oven and allow to cool 5 minutes before removing from the baking sheet.
Ingredients
- Coconut Oil – 8 tablespoon
- Almond Butter – 6 tablespoon
- The Ultimate Icing Sugar Replacement by Swerve – ¾ cup
- Raw Egg – 2 large
- Vanilla Extract – 1 teaspoon
- Almond Flour – 2-½ cup
- Baking Powder – 2 teaspoon
- Coconut Flour – 1 tablespoon
- Walnuts – 1-½ cup
- Chocolate Chips, Sugar Free – 1 cup, whole pieces – regular