Low Carb Bacon Wrapped Pickles
⏱ Prep: 5 min🍳 Cook: 30 min✅ Ready: 35 min
126
Calories
11.6g
Net Carbs
5.8g
Protein
5.8g
Fat
⏱ Prep: 5 min🔥 Cook: 30 min⏰ Ready: 35 min
How to Make It
Step 1
Preheat an oven to 375 degrees and line a baking tray with parchment paper. Arrange six equally-sized gherkin pickles and use a paper towel to absorb excess liquid.
Step 2
Wrap each pickle with a 6-inch piece of bacon. Place the wrapped pickles on the sheet tray, keeping the edges of the bacon tucked under.
Step 3
Bake the bacon wrapped pickles for 25-30 minutes, rotating them once or twice during the baking time. The edges of the bacon should be crisp while the pickles remain juicy and crunchy. Enjoy!
Ingredients
- Sweet Pickles (gherkins) – 6 ounce
- Bacon – 6 slice – 6″ long