Keto Tartar Sauce
⏱ Prep: 2 min🍳 Cook: N/A✅ Ready: 2 min
103
Calories
2g
Net Carbs
0.9g
Protein
10g
Fat
⏱ Prep: 2 min🔥 Cook: 0 min⏰ Ready: 2 min
How to Make It
Step 1
Finely chop the capers and thinly slice the pickles. Add to a mixing bowl along with the mayonnaise, sour cream, lemon zest, garlic powder and pepper. Mix well to combine.
Step 2
Refrigerate until ready to serve.
Ingredients
- Dill Pickles – 3 small – approx 2″ long
- Mayonnaise – 1-½ tablespoon
- Sour Cream – 1-½ tablespoon
- Capers – 1 tablespoon, whole pieces
- Lemon Peel Or Zest Raw – 1 tsp
- Garlic, Powder – ½ teaspoon
- Black Pepper, Ground – ⅛ teaspoon