How to Make the Best Keto Tahini Breaded Chicken Thighs - Easy Keto Recipe

LunchMain DishesPaleoQuick & EasyKeto Tahini Breaded Chicken Thighs

Keto Tahini Breaded Chicken Thighs

Prep: 10 min🍳 Cook: 23 minReady: 33 min
358
Calories
3.7g
Net Carbs
29.2g
Protein
24.5g
Fat
Prep: 10 min🔥 Cook: 23 minReady: 33 min

How to Make It

Step 1

Preheat the oven to 400 degrees Fahrenheit and lightly grease an oven tray with oil.

Step 2

Add the ground almonds to a mixing bowl with all of the dried spices and seasonings. Mix well to combine.

Step 3

Liberally coat each chicken thigh all over with tahini.

Step 4

Cover each thigh in the spiced breadcrumb mixture, pressing down gently so that it sticks.

Step 5

Transfer to the oven for 20-23 minutes to bake or until cooked through and golden brown.

Ingredients

  • Chicken thigh, skin removed before cooking – 4 medium
  • Cumin, Ground – 2 teaspoon
  • Tahini – 2 tablespoon
  • Food Cupboard Home Baking Almonds Ground by Sainsbury’s – 4 ounce
  • Spices Coriander Seed Or Ground – 1 tsp
  • Ginger, Ground – ½ teaspoon
  • Garlic Powder – ½ teaspoon
  • Salt, Sea Salt – ¼ teaspoon
  • Black Pepper – ⅛ teaspoon



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