Peel and slice the avocado into strips, add to a bowl.
Step 2
Add a tablespoon of the olive oil, lemon juice, spices and seasonings to a small bowl. Mix well to combine.
Step 3
Drizzle over the avocado slices and toss to coat.
Step 4
Heat the remaining olive oil in a skillet over a medium heat and add the spiced avocado slices. Pan fry for 2-3 minutes each side until warmed through and lightly golden.
Ingredients
Olive Oil – 1-½ tablespoon
Avocado – 1 each
Gourmet Collection Smoked Paprika by Mccormick – 1 tsp