⏱ Prep: undefined min🔥 Cook: 5 min⏰ Ready: undefined min
How to Make It
Step
Recipe Steps steps 3 1 h 15 min
Step 1
Add the sugar-free jello, gelatin, water, and citric acid to a saucepan. Place over low heat and stir until all the crystals have dissolved. Remove from the heat.
Step 2
Use a dropper to fill the cavities of the mold. Leave the bears at room temperature until fully set – at least an hour. Or you can chill them for 30 minutes.
Step 3
Carefully remove from the molds and serve. Store any leftovers in an airtight container in a cool environment. Consume within three days.