Keto Sheet Pan Hamburger Steak
When it comes to quick and nutritious meals, easy Low-carb sheet pan dinners are a lifesaver. One standout recipe is the sheet pan hamburger steak, which combines juicy beef patties with caramelized onions and portobello mushrooms. This dish not only delivers flavor but also requires minimal cleanup, making it a perfect choice for busy weeknights.What is a hamburger steak?Hamburger steak is a seasoned beef patty typically served with a variety of
How to Make It
Step 1
Preheat the oven to 210C/415F. Slice the onion and mushrooms into medium-thick slices.Place onions and mushrooms on the pan, drizzle with olive oil, sprinkle with salt & pepper, and toss to coat evenly.
Step 2
Gently place each hamburger steak on top of the vegetables. Sprinkle with additional salt and pepper.
Step 3
Place the baking pan in the oven and bake for approximately 25 minutes or until the patties are brown around the edges. Remove from oven and top each patty with ¼ teaspoon butter.
Step 4
Let rest for 5 minutes and serve with your favorite side dish. Store any leftovers in an airtight container for 3-5 days in the refrigerator.
Ingredients
- Onion – 1 small
- Portabella mushrooms, raw – 225 g
- Extra virgin olive oil – 2 tbsp
- Salt – 0.5 tsp
- Black pepper – 0.5 tsp
- Ground beef – 6 medium patty – each 1/4 pound raw
- Butter, salted – 1 tbsp