Pizza is the ultimate comfort food and one of the most common cravings people report when starting keto. Fortunately, keto pizza can be genuinely excellent.
Grate cauliflower, microwave to dry, combine with egg, mozzarella, and seasonings. Press thin on a baking sheet and bake until firm before topping. The most popular keto pizza base.
The gold standard of keto pizza dough: mozzarella, almond flour, cream cheese, and egg. Melts together into a remarkably workable, foldable dough that bakes beautifully.
Large portobello mushroom caps as the base. Top with tomato sauce (small amount), mozzarella, and toppings. Bake 15 minutes. Perfectly individual keto pizzas.
Mozzarella (zero carbs), pepperoni, salami, prosciutto, anchovies, olives, mushrooms, roasted peppers, and fresh basil. Avoid sweetcorn, pineapple, and thick tomato sauce (use a thin smear only).
Discover our full range of satisfying keto meals in our keto main dish collection and party-ready snacks in our keto snack ideas.