How to Make the Best Keto Pesto Sauce - Easy Keto Recipe

Gluten FreeQuick & EasyKeto Pesto Sauce

Keto Pesto Sauce

By: / Gluten Free, Quick & Easy / No Comments »

⏱ Prep: 3 min🔥 Cook: 0 min⏰ Ready: 3 min
439Calories
1.2gNet Carbs
4.1gProtein
47.1gFat

How to Make It

Step 1

Combine all ingredients in a food processor. Pulse the mixture until you have a consistent pesto sauce.

Step 2

Refrigerate in an airtight container.

Step 3

Enjoy!

Ingredients

  • Basil – ¾ ounce
  • Spinach – 1 cup, cut pieces
  • Salt – 1 teaspoon
  • Black Pepper – 1-½ teaspoon
  • Walnuts – ¼ cup, chopped
  • Parmesan Cheese, Fresh (hard) – 1 ounce
  • Extra Virgin Olive Oil – ¾ cup
🏷️ Recipe Tags: basil, cheese, keto, net carbs, olive oil, parmesan, spinach, walnuts



Post comment

Your email address will not be published. Required fields are marked *

Recent Posts

Recent Comments

No comments to show.

Recent Posts

Recent Comments

    0
      0
      Your Cart
      Your cart is emptyReturn to Shop
      Continue Shopping