Add the melted butter, cocoa powder, sweetener, orange extract, and a dash of salt to a bowl. Mix until a dough forms. If the dough doesn’t come together, add a teaspoon or two of water.
Step 2
Divide the dough into 5 equal pieces. Roll out each piece of dough into a perfect sphere. Place on a serving plate.
Step 3
Grate some orange zest on top for garnish. Serve immediately or transfer to an airtight container. Store in the fridge for up to 5 days.