Keto Molten Lava Mug Cake
⏱ Prep: 2 min🍳 Cook: 1 min✅ Ready: 3 min
433
Calories
5.2g
Net Carbs
13.7g
Protein
38.2g
Fat
⏱ Prep: 2 min🔥 Cook: 1 min⏰ Ready: 3 min
If you like the chocolate mug cake from this site, you will love the molten lava cake! This cake is decadent and rich in chocolate. The gooey center will having you swooning until the next time.
How to Make It
Step 1
In a tall microwave safe mug, melt the butter and chocolate together until melted microwaving for 30 seconds or until completely melted. Stirring after each heating.
Step 2
Add sweetener, baking powder, almond flour, a pinch of salt and cocoa powder. Add the egg and vanilla extract and mix with a spoon until completely combined.
Step 3
Microwave for 45-50 seconds making sure not to overcook and the cake is still slightly uncooked so the center and top is still slightly “molten”.
Ingredients
- Butter – 1 tablespoon
- Unsweetened Baking Chocolate Bar by Baker’s – 1 ounce
- The Ultimate Icing Sugar Replacement by Swerve – 4 tablespoon
- Baking Powder – ½ teaspoon
- Almond Flour – 2 tablespoon
- 100% Cocoa Special Dark by Hershey’s – 1 teaspoon
- Raw Egg – 1 large
- Vanilla Extract – ¼ teaspoon