How to Make the Best Keto Halloumi Sandwich with Harissa Mayo - Easy Keto Recipe

Gluten FreeLunchQuick & EasyVegetarianKeto Halloumi Sandwich with Harissa Mayo

Keto Halloumi Sandwich with Harissa Mayo

Prep: 6 min🍳 Cook: 6 minReady: 12 min
535
Calories
5.1g
Net Carbs
30.4g
Protein
43.5g
Fat
Prep: 6 min🔥 Cook: 6 minReady: 12 min

How to Make It

Step 1

Slice the halloumi into two even slices. Add to a dry skillet over a medium/high heat and fry for 2-3 minutes each side until golden brown. Set aside.

Step 2

Add the mayonnaise to a small bowl with the harissa and mix to combine.

Step 3

Smother one slice of cooked halloumi with the spicy mayo.

Step 4

Layer with the roasted bell pepper.

Step 5

Thinly slice the avocado and arrange over the pepper.

Step 6

Top with the remaining halloumi slice to serve.

Ingredients

  • Haloumi Cheese by Papouis – 4-½ ounce
  • Mayonnaise, Store Bought – ½ tablespoon
  • Harissa Paste by Trader Joe’s – ½ teaspoon
  • Avocado – ¼ each
  • Red Bell Peppers, Sweet, Raw Or Blanched, Marinated In Oil Mixture – ¼ medium – 2 1/2″ diameter x 2 3/4″



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