Keto Fennel and Radish Salad
⏱ Prep: 15 min🍳 Cook: N/A✅ Ready: 15 min
96
Calories
3.2g
Net Carbs
1.1g
Protein
8.1g
Fat
⏱ Prep: 15 min🔥 Cook: 0 min⏰ Ready: 15 min
This light and refreshing
How to Make It
Step 1
Finely slice the radishes and the fennel, and add to a mixing bowl.
Step 2
Add the mayonnaise, olive oil, lemon zest, salt and pepper to a small mixing bowl. Whisk together until smooth.
Step 3
Pour the dressing over the sliced vegetables. Stir well coating the fennel and the radish in the dressing. Leave to stand for 10 minutes before serving.
Ingredients
- Fennel Bulb, Raw – 2 cup, sliced
- Radish – 1 cup, sliced
- Mayonnaise – 1 tablespoon
- Olive Oil – 1 tablespoon
- Lemon Peel – 2 teaspoon
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon