Keto Brownie Drops
⏱ Prep: 20 min🍳 Cook: 7 min✅ Ready: 27 min
43
Calories
0.9g
Net Carbs
1g
Protein
3g
Fat
⏱ Prep: 20 min🔥 Cook: 7 min⏰ Ready: 27 min
How to Make It
Step 1
Preheat an oven to 350 F. Melt the chocolate chips in a bowl in the microwave in 40 second increments.
Step 2
Combine the melted chocolate with the other ingredients.
Step 3
Mix well in a stand mixer or in a bowl with a spatula.
Step 4
Using a teaspoon sized cookie scoop, drop each one spaced apart on a parchment lined cookie sheet.
Step 5
Bake for 6-7 minutes until just set and still fudgy. Do not over bake. If they are dull after baking they are over-baked (they should be slightly shiny on top). Allow to cool completely on the baking sheet before removing to a cooling rack.
Ingredients
- Chocolate Chips, Sugar Free – 4 ounce
- 100% Cocoa Special Dark by Hershey’s – 2 tbsp
- The Ultimate Icing Sugar Replacement by Swerve – ¼ cup
- Coarse Kosher Salt by Morton – ¼ tsp
- Raw Egg, White – 1 large