Keto Bell Pepper Deli Sandwich
⏱ Prep: 10 min🍳 Cook: N/A✅ Ready: 10 min
373
Calories
5.1g
Net Carbs
20.5g
Protein
29.5g
Fat
⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min
How to Make It
Step 1
Slice the bell pepper in half lengthwise and remove the seeds and ribs. To the inside of each half, add 2 tsp of mayonnaise. Spread properly to get it in all the folds.
Step 2
Add a slice of mortadella to each half. Press them in to get inside the pepper’s folds. Add the turkey and roast beef slices.
Step 3
Place the tomato on one half and the lettuce leaf on the other. Finally, add the cheddar cheese slice over either half and flip one stuffed bell pepper half over the other to form a sandwich.
Ingredients
- Bell Pepper (Raw) ~ Yellow/Orange – 2 1oz
- Mayonnaise – 4 tsp
- Mortadella Pork And Beef – 2 slice (15 per 8 oz package)
- Roast beef lunchmeat – 2 thin slice – each 0.33 ounce
- Organic Hickory Smoked Turkey Breast – 1 slices
- Cheddar cheese, natural, low sodium – 1 slice (from pre-sliced package) – each 3/4 ounce
- Tomato slice – 1 medium slice – 1/4″ thick
- Lettuce, green leaf – 1 inner (small) leaf