Keto Bacon, Zucchini And Radish Hash
⏱ Prep: 17 min🍳 Cook: 10 min✅ Ready: 27 min
222
Calories
3.7g
Net Carbs
7.1g
Protein
19.5g
Fat
⏱ Prep: 17 min🔥 Cook: 10 min⏰ Ready: 27 min
How to Make It
Step 1
Grate the radish and zucchini in a food processor or using a box grater. Set aside for 10 minutes then squeeze out as much liquid as possible.
Step 2
Heat the olive oil in a skillet over a medium heat. Finely slice the scallion and dice the bacon. Add everything to the skillet and stir well to combine.
Step 3
Cook for 4-5 minutes until the vegetables are tender and the bacon is cooked, then turn the heat up and cook on high for 3-4 minutes more so that the bacon and hash starts to brown and crisp on the bottom, turning regularly.
Ingredients
- Bacon – 4 slice – 6″ long
- Radish – 3-½ ounce
- Olive Oil – 2 tablespoon
- Scallions – 2 medium – 4 1/8″ long
- Zucchini – 1 medium
- Garlic – 1 clove
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon