Place beef into an air fryer with no rack inserted into the bottom of the basket. Cook at 375 F for 5 minutes.
Step 2
Stir to break up the meat and add minced garlic cloves to the meat. Stir well to incorporate the garlic into the meat, so it doesn’t burn. Cook at 375 F for 3 minutes.
Step 3
Break up the beef with a spoon. Add in the oyster sauce, fish sauce, and soy sauce—Cook at 375 F for 5 minutes. Stir and break up the meat.
Step 4
Cook at 375 F for another 5 minutes to evaporate the liquids.
Step 5
Stir in the sesame seed oil and toss in the fresh basil leaves (please use Thai basil if possible). Serve over steamed cauliflower rice.