Easy Keto Mixed Berries Overnight Chia Pudding
⏱ Prep: 8h 10min🍳 Cook: N/A✅ Ready: 8h 10min
141
Calories
4.3g
Net Carbs
4.4g
Protein
8.1g
Fat
⏱ Prep: undefined min🔥 Cook: 0 min⏰ Ready: undefined min
How to Make It
Step
Recipe Steps steps 4 8 h 10 min
Step 1
To a large pitcher, add the chia seeds, almond milk, powdered erythritol, and vanilla extract. Mix to combine. Set aside.
Step 2
Chop the blueberries, strawberries, and raspberries into small cubes. Add them to the chia mixture along with the blueberries. Mix to combine.
Step 3
Divide the mixture into two jars, ensuring you divide the berries equally. Secure the lids. Transfer to the fridge and leave them for a few hours or overnight.
Step 4
Before serving, you can add some fresh berries on top. Enjoy cold or at room temperature. This pudding will last for up to 3 days in the fridge.
Ingredients
- Chia seeds – 4 tbsp
- Almond milk – 1.5 cup
- Powdered Erythritol (Icing Sugar) – 2 tbsp
- Frozen Raspberries – 2 tbsp
- Blueberries, fresh – 2 tbsp
- Strawberries, fresh – 4 small – 1″ diameter
- Vanilla extract – 0.25 tsp