Easy Keto Egg Omelet in a Mug - Keto Recipe - ketodieting.co.uk

BreakfastGluten FreeQuick & EasyVegetarianEasy Keto Egg Omelet in a Mug

Easy Keto Egg Omelet in a Mug

Prep: 5 min🍳 Cook: 5 minReady: 10 min
302
Calories
3.6g
Net Carbs
23.1g
Protein
20.8g
Fat
Prep: 5 min🔥 Cook: 5 minReady: 10 min

How to Make It

Step 1

Spray the inside of a mug with cooking spray or brush it with oil. Crack the eggs into the cup and whisk with a fork. Add the frozen spinach, cheese, garlic powder, salt, and pepper.

Step 2

Stir together until combined. Place the mug in the microwave and cook on high for 1-2 minutes or until the eggs are cooked all the way through. Remove the mug from the microwave carefully, as it will be hot.

Step 3

Let the omelet cool for 2-3 minutes. Serve with your choice of condiments or sides. Enjoy.

Ingredients

  • Raw egg – 3 large
  • Spinach Frozen Unprepared – 2 tbsp
  • Shredded Cheddar – 2 tbsp, shredded
  • Garlic powder – 0.5 tsp
  • Salt – 0.13 tsp
  • Black pepper – 0.25 tsp



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